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🌳 Tree

ANX-TREE-0000013

Tamarind

Tamarindus indica

Tamarind (Tamarindus indica), a fruit, shade, fodder tree of the Fabaceae family.

Family
Fabaceae
Tree type
Fruit, Shade, Fodder
Mature height (m)
12-25
Growth rate
Slow to medium
Lifespan (years)
150-200
Native region
Tropical Africa, long naturalized/cultivated across South Asia.

Environment

Growing Conditions

Climate requirements
Tropical to subtropical; highly drought-tolerant once established.
Soil types
Tolerates a wide range of soils, including poor, sandy, or rocky ground.
Water requirements
Drought-tolerant once established; a classic dryland fruit tree.

Cultivation

Planting & Care

Planting guide
Grown from seed or grafted seedlings for improved fruiting; grafted trees fruit earlier than seedling trees.
Care guide
Very low maintenance once established; minimal pruning beyond removing dead wood.

Phenology

Flowering & Fruiting

Flowering season
Small yellow-red flowers
Fruiting season
Long brown pods with sour pulp, maturing several months after flowering

Value

Uses & Economic Importance

Uses
Sour pulp used widely in cooking/condiments, seed and leaves used as livestock fodder, dense wood for tools, and shade.
Economic importance
A major dryland fruit tree across Africa and Asia, valued both for household food security and as a traded commodity (tamarind paste/concentrate).

Trade

Marketplace

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